Month: November 2009

keithjennison November 18, 2009

Eating wholesome does not mean that one compromises on taste. It is very well known to all of us that we might eat tasteless food for some time just because of force but this cannot be followed for long and soon we will get bored with the same and look out for other alternatives. So […]

keithjennison November 18, 2009

It is known that when you strive towards increasing your metabolism, you increase the body’s natural ability to burn fat. An increased metabolism will permit your body to not to store excess of fat and to digest it quickly. This makes it all the more important to ensure that we all have a good and […]

keithjennison November 18, 2009

Most people enjoy food. It is a source of daily pleasure for many people and various foods are considered to be a part of celebration. Certain foods were served for distinct happy events and various meals. In the past festive meals were considered to be only around some seasonal foods people had on hand, and […]

keithjennison November 16, 2009

You can store and preserve your food in many ways besides refrigerating. But why do we need to preserve food? A lot of food is seasonal and it will be wasted if we don’t preserve it. If you have your own garden, you would know that most of it becomes ripe at the same time […]

admin November 16, 2009

A great “one-pan” meal with earthy flavors is simple to prepare. Assemble in about 15 minutes, pop it in the oven for about an hour for a healthy feast.

admin November 15, 2009

Eating healthy usually means staying away from creamy soups like butternut squash soup. Typically, they have lots of cream and butter in them. But, there is no reason you cannot have a hearty soup like this and still eat healthy.

admin November 15, 2009

Bacon, Egg, Lettuce, Tomato, CHeese, Onion. Just a variation on the basic BLT, but a little better for you. We use egg product instead of whole eggs, cutting down on fat and calories. And, we use Canadian bacon instead of regular bacon. It has the same smokey flavor without all the fat.

keithjennison November 14, 2009

With so many of us cooking at home today with concern of things like e coli and botchalism, many kitchen home chefs are buying small kitchen appliances. The small kitchen appliance has evolved to an engineering marvel offering so many options and features at a very affordable price. Depending on your budget and your needs, […]