Every need a quick dessert but you want to make it elegant. With frozen raspberries and a blender, you can literally make this in 30 seconds.
If you are using fresh berries, save a few for garnish.
Ingredients:
- 1 Package (10oz.) frozen raspberries or fresh raspberries if you have them
- 2 Teaspoons lemon juice
- 1/3 Cup confectioners’ sugar
Directions:
Puree the raspberries in a blender. Add the lemon juice and sugar and blend until smooth. Pass the sauce through a strainer and serve.
Photo By SKopp [CC BY 4.0], from Wikimedia Commons
