Sam’s Braised Beef Pot Pie
We use Sam’s Lager in this recipe, but you can use Guinnes, any other beer or beef stock. We serve this in our Pastry Shells, […]
casserole
Twice Baked Potato… Casserole
This is easier than stuffing the potatoes after you bake them, and it tastes the same. Recipe for 2, but it can easily be expanded. […]
Julia’s Pork Chop Casserole
This is one from her “French Chef Cookbook”. It’s very simple and very tasty. If you have a pan you can use on top of […]