Beef – Page 2 – The Net Gourmet

Guinness Crock Pot Beef Stew

February 8, 2022 The Net Gourmet 0

This can also be done on top of the stove or in the oven. After you brown the meat, cook in a pot for about […]

Fajitas

February 3, 2022 The Net Gourmet 0

We typically make these when we have leftover steak, but you can cook a steak for it. The amounts below are very flexible. Whatever you […]

Pâté Chinois… or Shepard’s Pie

January 19, 2022 The Net Gourmet 0

This is a very simple recipe which makes the traditional Shepard’s pie really unique. The vegetable amounts below are suggested. When you are done prepping, […]

Chili Cheese Dogs

September 22, 2021 The Net Gourmet 0

This recipe probably makes enough chili for 20 dogs, depending how much you like to load it up. I usually cut the ingredients in half […]

American Chop Suey

June 25, 2021 The Net Gourmet 0

Known in some areas as “American Goulash”. There are hundreds of recipes for this dish and many have a laundry list of ingredients. We keep […]

Incredibility Easy Hamburg and Vegetable Pie

June 3, 2021 The Net Gourmet 0

This is a lot like Shepherd’s pie, but with crust instead of mashed potatoes. Additionally, we use pre-made crusts you can get in your dairy […]

Basic Beef Stew

May 25, 2021 The Net Gourmet 0

Just what the title says… Serves 2-3. Ingredients: Directions: Cut the stew beef in bite size pieces. If you are planning to eat the stew […]

Bolognese #1

May 18, 2021 The Net Gourmet 0

This is a healthier Bolognese than most because it has no cream… and it is easy to make Serves 4 Ingredients: 2 Teaspoons olive oil […]

Bolognese #2

May 18, 2021 The Net Gourmet 0

This is a little more traditional Bolognese because it includes some cream added at the end. Serves 4 Ingredients: 1 Tablespoon olive oil 1 Onion, […]