Orzo Salad

November 9, 2024 Keith Jennison 0

This is a great variation if you are tired of the typical summer pasta salad. Serves 8 as a side dish. Ingredients: For the Lemon […]

Corn Salsa

March 14, 2023 The Net Gourmet 0

This can easily be made with your favorite store bought salsa or from scratch. Either way is fine, and just as good. This is a […]

Fajitas

February 3, 2022 The Net Gourmet 0

We typically make these when we have leftover steak, but you can cook a steak for it. The amounts below are very flexible. Whatever you […]

The Basic Frittata

December 20, 2021 The Net Gourmet 0

Generally speaking, the only time to cook a frittata is when you have leftover vegetables already in the refrigerator. It’s important that everything you add […]

Yellow & Green Squash

January 11, 2021 The Net Gourmet 0

We’ve tried cooking yellow squash and zucchini several different ways. Usually just steaming and serving with butter. To make it a little more interesting, we’ve […]