Basic Beef Stew
Just what the title says… Serves 2-3. Ingredients: Directions: Cut the stew beef in bite size pieces. If you are planning to eat the stew […]
Month: May 2021
Chicken w/ Balsamic Cream Gravy
This gravy is so unique… just a hint of balsamic vinegar does the trick. Ingredients for the chicken: Chicken for two. One 12-16 ounce boneless […]
Bolognese #1
This is a healthier Bolognese than most because it has no cream… and it is easy to make Serves 4 Ingredients: 2 Teaspoons olive oil […]
Bolognese #2
This is a little more traditional Bolognese because it includes some cream added at the end. Serves 4 Ingredients: 1 Tablespoon olive oil 1 Onion, […]
Twice Baked Potatoes
When you want something special, give this a try. Serves 2. Ingredients: 2 Large potatoes. Russets are best, but any potato will do. 1/4 Cup […]
Ham Steak with Sweet Glaze
The steak in our image is a large slice from an Easter ham, but you can get a perfectly fine ham steak from the market […]