Yellow & Green Squash

January 11, 2021 The Net Gourmet 0

We’ve tried cooking yellow squash and zucchini several different ways. Usually just steaming and serving with butter. To make it a little more interesting, we’ve […]

Chicken Rockefeller

January 8, 2021 The Net Gourmet 0

Rockefeller? The name was attributed to an oyster recipe made with spinach. Why…. Money is green. Rockefellers have money… Spinach is green. Had to name […]

Baked Scallops

December 14, 2020 The Net Gourmet 0

We’ve made this with small bay scallops or larger sea scallops. It works well with both. Just cook the larger scallops a couple extra minutes. […]

Fish Florentine

December 10, 2020 The Net Gourmet 0

Fancy name, but pretty simple. This recipe is for 2. Ingredients: 1 pound white fish. Flounder or baby haddock works best. Something easy to roll, […]

Chicken Scampi

December 10, 2020 The Net Gourmet 0

The same flavors as shrimp… only with chicken! Ingredients: 1/2 Pound flat noodles like linguine or pappardelle 1/4 Cup corn starch 12-14 Oz. Boneless chicken […]