Asparagus and Cheddar Stuffed Chicken
These are great for a dinner party because you can easily make then ahead and pop them in the oven when you are ready to […]
These are great for a dinner party because you can easily make then ahead and pop them in the oven when you are ready to […]
This can also be done on top of the stove or in the oven. After you brown the meat, cook in a pot for about […]
Gooey and cheesy. You can use any potato you want. Red or White will stay firmer, russets will be softer and may cook a little […]
This is one for the grown ups. Ingredients: 4 Tablespoons butter 1 Pound penne pasta 1 Bunch asparagus (about a pound) cut in 1/2 inch […]
Most Cordon Bleu recipes involve pounding the chicken and rolling with ham and cheese. This one is much easier and just as tasty. We use […]
This is a staple at all our family parties. You can scale it down for just a few people. The recipe below will serve 6-8 […]
Velveeta makes things creamy and smooth. This mac & cheese recipe is no exception. 1 pound of pasta will serve 4-6 as a main dish […]
This was one of Susie’s first recipes going WAY back. In fact it was published in the Excite! Dance Company Cook Book back in 1987. […]
Tuna melt… Ho hum. Well it doesn’t have to be. Add a little spice, some chopped veggies for some crunch, any cheese with more flavor […]
The great thing about omelets is they literally take 5 minutes from refrigerator to table. A perfect lunch on those busy days. Recipe below serves […]
Copyright © 2024 | WordPress Theme by MH Themes