Refrigerator Pickles
Revised Sept 2023Deli Garlic Dill (above left) & Bread and Butter (above right) Refrigerator pickles only take 1 or 2 days in the refrigerator and […]
Side Dishes
A Touch of Dill Potato Salad
The measurements in this recipe are approximate. If you like Dijon, use more. If you are not fond of dill, use less. Remember to use […]
Creamless Creamed Corn
Just a little milk is all that’s needed to make this seem like you added a cup of heavy cream. And, for the record, we […]
Twice Baked Potatoes
When you want something special, give this a try. Serves 2. Ingredients: 2 Large potatoes. Russets are best, but any potato will do. 1/4 Cup […]
Braised White Cabbage
You may know that a large head of cabbage makes a LOT of coleslaw, So typically I will use half for coleslaw and save half to […]
The Easiest 20 Minute Lo Mien with …
This is a really simple recipe. It’s great for those nights that you don’t feel like cooking and you are really tired of take out. […]
Zucchini Sauté
This is a very simple recipe if you have a mandolin to cut the zucchini into matchsticks. You could also do it on a spiralizer. […]
Pan O’ Potatoes
This recipe starts on top of the stove and finishes in the oven. It’s MUCH easier if you have a mandolin. If you don’t, you […]
Susie’s Cheesy Potatoes
This is a staple at all our family parties. You can scale it down for just a few people. The recipe below will serve 6-8 […]
Baked Acorn Squash
We’ve tried cooking this several ways. Cut side up and down… with a little water and without… on a cookie sheet or in a pan… […]
Spaghetti Squash
Tire of rice or potatoes? This is a veggie, but can easily be a replacement for your starch. Ingredients: 1 Spaghetti squash Olive oil or […]
Vegetable Tian
A Tian is a dish with thinly sliced vegetables that have been cooked in olive oil and baked topped with cheese. The amount below will fill a […]
Crock Pot Mac & Cheese with Velveeta
Velveeta makes things creamy and smooth. This mac & cheese recipe is no exception. 1 pound of pasta will serve 4-6 as a main dish […]
Orzo Cooked “Rice Style”
Normally when you cook orzo, you boil it in water, drain it then add some sort of sauce. This is a little different. Here we […]
Garlic Chive Butter Topping for …. Anything?
The first time I made this, I was just looking for something a little different to put on top of a baked potato. Like normal, […]