Fresh Shrimp Cocktail… NOT Pre-Cooked Frozen
In most parts of the country it is difficult to get fresh shrimp. That’s okay. Frozen shrimp is fine, it’s the cooked frozen shrimp we […]
In most parts of the country it is difficult to get fresh shrimp. That’s okay. Frozen shrimp is fine, it’s the cooked frozen shrimp we […]
Was making dinner for two the other day and figured I would use some of the leftovers. There always seems to be something buried in […]
This recipe is great for any white fish… cod, scrod (whatever that is), flounder or sole. The crispy outer crust will give you the impression […]
We’ve said in earlier posts, wrap any thing with bacon or prosciutto and you typically can’t go wrong. Bacon doesn’t work in this case because […]
Need something quick and easy for a snack? Or maybe heading over to a friends house and don’t want to show up empty handed? These […]
The great thing about omelets is they literally take 5 minutes from refrigerator to table. A perfect lunch on those busy days. Recipe below serves […]
We’ve seen chili served on top of spaghetti, burgers, hot dogs taco chips and a dozen other things. So, when I was scooping the seeds […]
We all make stuffing from that red box… it’s good, but after you have home made stuffing a few times you’ll wonder why you ever […]
It’s “not really stuffed” because we put the stuffing under the chop when we cook it rather than in it. This is a great recipe […]
Bacon is typically go to when wrapping chicken or pork, but by using prosciutto you keep the taste and make it a little healthier. I […]
Traditionally, shish kebabs are meat on a skewer, but over time it’s developed into a single serving meal on a skewer. Although it looks nice […]
This is an original recipe from The Net Gourmet with follow along images. Many times with lasagna recipes that feature eggplant instead of pasta they […]
Pork chops can get a little boring, not to mention dry. We have several recipes for pork chops, but I’m sure you do to. Many […]
This is a recipe you use for two reasons. To really get the WOW factor when serving your guests. When you really want to try […]
What’s not to like about meatloaf? But the typical ground beef with 20% fat can make it something we should go easy on. So, for […]
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